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Houseman/Food & Beverage

JOB DESCRIPTION
POSITION: Houseman/Food & Beverage REPORTS TO: Food & Beverage Director
POSITION TYPE: Full Time FLSA STATUS: Non-Exempt
POSITION PROFILE:
Provides for all set up, breakdown and storage of tables, chairs, dance floors, decor and special equipment for special functions at the Farm. Using prescribed checklists maintain all assigned areas in a clean and organized manner for both routine and deep cleanings per schedule. Assists with other assigned tasks during and after events as needed. Strives to model the Pursell Farms core values in the completion of their work.
ESSENTIAL JOB FUNCTION:
Review BEO with the Banquet Manager in a timely manner and set up room as indicated
Ensure all chairs and linen are available, clean and in excellent condition and placed as prescribed
Maintain an accurate inventory of tables, chairs, linen and supplies and report any damaged items, need for additional items or need for replacement of worn or damaged materials
Help to assemble any temporary structures such as dance floors, podiums, audio visual equipment, or dcor as requested
Assist with transport of food, equipment and supplies from one venue to another on property
During event, be available to assist servers, transport tables or equipment, report any maintenance issues and provide any assistance to banquet guests as requested
Oversee the breakdown of tables, chairs and equipment after event concludes, ensuring that all materials are returned to their proper storage place. Note and report any damaged or missing items.
Sweep, damp mop, spot clean floors after each event. Treat spots or scratches with appropriate products. Observe for and wipe away any scuffs on bars, floor boards, walls, etc. with appropriate product. Complete monthly deep clean
Complete high cleaning to prevent cob webs, dust or other buildup.
Clean all windows and glass surfaces to be free of spots, streaks or finger prints
Assist with the removal of any trash or miscellaneous items and return venue to cleaned and ready for the next event status.
Perform all other tasks as assigned. Education:
DESIRED SKILLS AND QUALIFICATIONS:
High School graduate or equivalent GED
Prior experience working in a restaurant or resort environment preferred
Skills and Abilities:
Ability to lift and move furniture, linen, equipment and other event materials independently and in a safe and secure manner
Ability to assess and report any damaged or missing items
Ability to problem solve and offer solutions in a stressful and time sensitive environment
Commitment to work in a safe and careful way at all times
Ability to provide excellent and consistent customer service to guests and coworkers at all times
Willingness to work flexible schedule and long hours depending on event needs
Ability to understand and follow detailed instructions



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